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Digital Entrepreneurship in the Agricultural Sector in Sub-Saharan Africa: An Introductory Survey

2020
Digital economy
Food systems
Human development
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The past two decades have shown the potential of information and communication technologies to transform the agricultural sector, improve the livelihoods of farmers, and support the economic growth of countries in Sub-Saharan Africa. From precision agriculture to creating direct linkages between farmers and markets, the possibilities seem endless. Therefore, there has been a boom in digital entrepreneurship in the Sub-Saharan African agricultural sector. Numerous digital applications are being developed and deployed. However, there are limited data and evidence on how the ecosystem is organized and whether and how the many digital applications that are being created are viable.

This research aims to fill a gap by reporting a survey of 306 digital applications. The study found that digital entrepreneurs are mainly male; digital applications are mainly single-countryfocused, address crop production more than any other agricultural subsector, and mainly offer integrated services. One key finding of the study is that the death rate of digital applications in Sub-Saharan Africa is 50%. The study discusses the implications of such findings for policy and practice.

Key words: ICT, Agriculture, Viability, Sustainability, Digital entrepreneurship, Application, Web, Mobile

Please write to [email protected] if you want a copy of the article.

This article was published in the Journal of African Development (JAD).